Allergen Information
Allergen Information
Federal regulations require that Chartwells, our food service partner, notify families of the “Big Nine” allergens found in food products. Those nine allergens are:
- Egg
- Fish
- Milk
- Peanut
- Sesame (added 1/1/23)
- Shellfish
- Soy
- Tree Nuts
- Wheat
It is important to note that food vendors may change ingredients throughout the year. The Nutrislice is updated as soon as an ingredient list has changed. However, this may mean that a food product that was eaten earlier in the year may now contain an allergen.
If your student has a food allergy, we strongly encourage you to check the top nine allergen list and the full ingredient list as close to the day of the meal as possible.
Please reach out to our NPS business office if you have questions about school meals or difficulty navigating the food service website.
Amy Mistrot
Director of Business Operations
If you have questions about your student’s allergies, please reach out to your school nurse.